Almond and Cacao Protein Balls.

animal free eating

Makes 15-20 balls

  • 1 cup dates
  • 1 ½ cups of almonds
  • 2 tablespoons of chia seeds
  • 2 tablespoons of ground flax seed
  • 1 tablespoon of melted coconut oil
  • 1 tablespoon of protein powder
  • 1 ½ tablespoons of cacao
  • ½ teaspoon vanilla essence

Place almonds, ground flax and chia seeds into a food processor. Blend for 1 minuet, until a flour consistency forms.

Then add the remaining ingredients, blend for another minuet until a sticky dough starts to form.

Use your hands to roll the mixture into little balls. (I like to measure them out with a small ice-cream scoop, so they are all roughly the same size.) Place the balls onto a tray and pop them in the fridge for about 15 minuets.

After the balls have been refrigerated you can eat them straight away or store them in the fridge.